D’Marie Frappe Vino – Frozen Cocktail Fusion

I have never made a purchase at the State Fair. I purposely avoid those buildings because I don’t want to be roped in. But this year, Taylor asked if we could please, please, please walk through one of the buildings. So we had almost made it all the way through….past the mattresses, the air conditioning units, the wooden swinging chairs, the 1056 different scents of perfume, the carved statues of frogs…. I could see the light at the end of the building!!!! Then this man shoves a slushie in our hands and we kept walking. Then I did a quick u-turn and bought 3 boxes! :/ I couldn’t help myself. It was delicious. D’Marie Frappe ┬áVino….$30 for 3 boxes of “frozen cocktail fusion”.

It was so easy to make. Pour one bottle of wine (they used Barefoot Sweet Red Wine – so, so did I!) into a gallon sized Ziploc bag, fill the wine bottle with water and pour into the bag, add 1 box of the Frappe Vino, shake well and freeze for 3-5 hours.

Servings: 24 – 4oz glasses

Today’s Leopard Print Find: Bottoms Up Hand Painted Wine Glass

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